Description
Start your day right with these delicious Strawberries and Cream Overnight Oats. Creamy, fruity, and satisfying, this make-ahead breakfast is perfect for a busy morning.
Ingredients
Units
Scale
Overnight Oats
- 1/2 cup rolled oats
- 1/2 cup non-dairy milk (or dairy milk)
- 1/3 cup non-dairy vanilla yogurt (or dairy yogurt)
- 1/2 cup diced strawberries
- 1 tbsp maple syrup (or honey, agave, etc)
- 1/2 tbsp chia seeds
- 1/2 tsp vanilla extract
- 1/8 tsp salt
Optional Toppings
- Strawberries
- Yogurt
- Granola
- Nut butter
Instructions
- Add ingredients to jar: Combine rolled oats, milk, vanilla yogurt, diced strawberries, maple syrup, chia seeds, vanilla extract, and salt in a jar. Mix well and seal with a lid.
- Refrigerate overnight: Store the jar in the refrigerator overnight or for at least 4 hours.
- Stir and serve: The next morning, stir the oats. Add more milk for desired consistency. Enjoy straight from the jar or transfer to a bowl. Top with strawberries, yogurt, granola, or nut butter.
Notes
- How to store: Best consumed within 24 hours but can be refrigerated for 2-3 days if tightly sealed.
- Toppings: Customize with toppings like nut butter, granola, or additional fresh fruit.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 15g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 7g
- Protein: 11g
- Cholesterol: 0mg
