Description
A zesty and creamy Spicy Jalapeño Pimento Cheese Dip that is perfect for parties or as a tasty snack. This dip combines the richness of cream cheese and cheddar with the heat of jalapeños and cayenne pepper.
Ingredients
Units
Scale
Cream Cheese Mixture:
- 8 ounces cream cheese
- 1 teaspoon onion powder
- 1 clove garlic, pressed
- 1/4 teaspoon cayenne pepper
Cheese Blend:
- 16 ounces cheddar cheese, shredded
- 4 ounces pimentos, diced and well-drained
- 1 medium jalapeno, seeds and membrane removed, diced
- 2 tablespoons mayonnaise or Miracle Whip
Instructions
- Cream Cheese Mixture: In a large mixing bowl, combine cream cheese, onion powder, pressed garlic, and cayenne pepper. Beat with an electric mixer until light and fluffy.
- Cheese Blend: Add cheddar cheese, pimentos, jalapeño, and mayonnaise. Mix until well combined.
- Chill: Transfer the mixture to an airtight container and refrigerate overnight.
- Serve: Serve with crackers or veggies.
Notes
- Nutritional information is for the pimento cheese only and does not include crackers, veggies, or other dippers.
Nutrition
- Serving Size: 1 serving
- Calories: 230
- Sugar: 2g
- Sodium: 380mg
- Fat: 19g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 55mg
