Description
Tender and flavorful Grilled Honey Butter Chicken is the perfect dish for a summer barbecue. Juicy chicken thighs or breasts are seasoned with a blend of spices, grilled to perfection, and then basted with a luscious honey butter glaze.
Ingredients
Units
Scale
Ingredients:
- 1 1/2 pounds boneless skinless chicken thighs or breasts
- kosher salt and pepper
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- 3 tablespoons butter
- 1/3 cup honey
- 1 garlic clove, minced
- chopped chives for topping
Instructions
- Prep the Grill: Heat the grill to the highest setting.
- Season the Chicken: Season the chicken with salt, pepper, smoked paprika, and garlic powder.
- Grill the Chicken: Grill the chicken for 5-6 minutes per side.
- Prepare the Honey Butter: Combine butter, honey, and garlic in a saucepan until melted and bubbling.
- Baste the Chicken: Brush the grilled chicken with the honey butter mixture.
- Serve: Remove chicken from the grill, brush with more honey butter, and serve with chopped chives.
Nutrition
- Serving Size: 1 serving
- Calories: Approx. 350 kcal
- Sugar: Approx. 18g
- Sodium: Approx. 450mg
- Fat: Approx. 15g
- Saturated Fat: Approx. 6g
- Unsaturated Fat: Approx. 8g
- Trans Fat: 0g
- Carbohydrates: Approx. 25g
- Fiber: 0g
- Protein: Approx. 30g
- Cholesterol: Approx. 120mg
