Description
These Graham Cracker Cookie Sandwiches are a simple and delightful no-bake treat featuring crispy graham crackers sandwiched with creamy frosting and optionally decorated with colorful sprinkles. Perfect for a quick snack or party dessert, they require minimal prep and no cooking.
Ingredients
Scale
Cookies
- 8 Whole Graham Crackers
Frosting
- 1 cup frosting of choice
Optional Toppings
- Assorted sprinkles (optional)
Instructions
- Break Graham Crackers: Take one whole graham cracker and carefully break it in half down the middle to create two equal pieces.
- Apply Frosting: Spread frosting liberally over one half of a graham cracker ensuring an even coating.
- Assemble Sandwich: Top the frosted graham cracker half with the other half to form a sandwich, pressing gently to secure.
- Add Sprinkles: If desired, dip the frosted side of the sandwich into a plate or bowl filled with assorted sprinkles to coat the edges for extra flavor and decoration.
- Repeat Process: Continue assembling the remaining graham crackers using the same steps until all are used.
Notes
- Use your favorite frosting flavor such as vanilla, chocolate, or cream cheese for different tastes.
- Customize with sprinkles or crushed nuts for added texture and visual appeal.
- These sandwiches are best enjoyed fresh but can be stored in an airtight container for up to 2 days.
- For a fun variation, try using flavored graham crackers like cinnamon or honey.
Nutrition
- Serving Size: 1 sandwich
- Calories: 180
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
