Description
These easy-to-make Rice Krispies Treats Apple Pie bites combine the classic crispy marshmallow base with sweet apple pie filling and whipped topping for a delightful dessert reminiscent of apple pie. Perfect for quick gatherings or a simple treat, they require no baking and can be customized with cinnamon and caramel for added flavor.
Ingredients
Scale
Base
- 8 Rice Krispies Treats
Toppings
- 1 can Apple Pie Filling
- Whipped Topping (as needed)
- Cinnamon (optional, for garnish)
- Caramel Sauce (optional, for drizzle)
Instructions
- Prepare the base: Unwrap each Rice Krispies Treat and carefully cut each treat in half horizontally to create two thinner layers.
- Add apple pie filling: Place a few pieces of apple pie filling on top of one half of each treat, spreading evenly but gently to avoid breaking the treat.
- Add whipped topping: Spoon or pipe whipped topping over the apples on each halved treat, providing a creamy contrast to the fruit and crispy base.
- Garnish: Sprinkle cinnamon over the whipped topping for added warmth and flavor, and drizzle with caramel sauce if desired for extra sweetness and decoration.
- Serve: Assemble the halves as open-faced treats and serve immediately, or chill briefly to set the topping.
Notes
- Use fresh caramel sauce and ground cinnamon for best flavor.
- One can of apple pie filling makes about 30 halves; adjust the number of Rice Krispies Treats used to match your serving needs.
- These treats should be served soon after assembling to maintain crispness.
- For a dairy-free version, substitute whipped topping with a plant-based alternative.
Nutrition
- Serving Size: 1 half-treat (approx. 30g)
- Calories: 120
- Sugar: 12g
- Sodium: 90mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
