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Cilantro Lime Chicken Wings Recipe

Cilantro Lime Chicken Wings Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 50 reviews
  • Author: Megane
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Total Time: 45 minutes
  • Yield: 24 wings 1x
  • Category: Appetizer
  • Method: Air Fry, Bake
  • Cuisine: American
  • Diet: Gluten Free

Description

These Easy Cilantro Lime Chicken Wings are bursting with flavor and perfect for a quick and delicious meal. The zesty marinade infuses the wings with a refreshing taste that will have everyone coming back for more.


Ingredients

Units Scale

For the Marinade:

  • 2 lbs. chicken wings (drums and wingettes)
  • 1/2 cup cilantro, chopped
  • 1/4 cup + 2 tbsp fresh lime juice
  • 2 garlic cloves
  • 2 Tbsp avocado oil (can be replaced with olive oil)
  • 1 tsp chili powder
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1/4 tsp cayenne (optional)

Instructions

  1. To marinate your chicken: Add cilantro, lime juice, garlic, oil, chili powder, salt, pepper & cayenne to a food processor and blend until smooth.
  2. Place chicken wings in a bag or bowl, add marinade, seal, and marinate for 30 minutes – 4 hours.
  3. Air Fryer Method: Preheat air fryer to 390°F. Remove wings from marinade, place in a single layer in the basket, air fry for 18-20 minutes, flipping halfway.
  4. Baking Method: Preheat oven to 400°F. Place wings on a rack on a baking pan, bake for 30-35 minutes. Broil for extra crispiness if desired.
  5. Serve wings with lime wedges and extra sauce.

Notes

  • Optional: Reserve some marinade for dipping sauce if short on time.

Nutrition

  • Serving Size: 2 wings
  • Calories: 180
  • Sugar: 1g
  • Sodium: 280mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 16g
  • Cholesterol: 70mg