Description
This festive Christmas Puppy Chow recipe is a delightful holiday treat combining crunchy Chex cereal coated in a rich chocolate, peanut butter, and butter mixture, then dusted with powdered sugar and colorful festive sanding sugar for a fun, sweet finish. Perfect for gift-giving or party snacks during the holiday season.
Ingredients
Scale
Main Ingredients
- 9 cups Chex cereal
- 1 cup semi sweet chocolate chips
- 1/2 cup smooth peanut butter
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 2 cups powdered sugar
- 1 cup festive sanding sugar
Instructions
- Prepare the cereal: Measure 9 cups of Chex cereal and place it into a very large mixing bowl to ensure there is enough space for mixing later. Set aside.
- Melt chocolate mixture: Over medium heat, combine 1 cup semi sweet chocolate chips, 1/2 cup smooth peanut butter, and 1/4 cup butter in a saucepan. Stir constantly until fully melted and smooth.
- Add vanilla and cool: Remove the melted chocolate mixture from heat and stir in 1 teaspoon vanilla extract. Let the mixture sit for 2-3 minutes to cool slightly, preventing it from cooking the cereal.
- Coat the cereal: Pour the chocolate mixture over the cereal in 3 batches, folding gently after each addition to evenly coat the cereal pieces without breaking them.
- Mix with sugars: In a large, airtight plastic bag, combine 2 cups powdered sugar and 1 cup festive sanding sugar by shaking well. Add the coated cereal in portions, tossing to cover thoroughly with the sugar mixture, then transfer to a wax paper-lined rimmed baking sheet.
- Chill and set: Spread the coated cereal in a single layer and chill for one hour to allow the chocolate to set firmly. Once set, the Christmas Puppy Chow can be stored at room temperature or refrigerated as preferred.
Notes
- Use a very large bowl for mixing to avoid breaking the cereal when folding in the chocolate mixture.
- Stir chocolate mixture constantly on medium heat to prevent burning and achieve a smooth texture.
- Allowing the chocolate mixture to cool slightly before pouring prevents the cereal from becoming soggy.
- Folding gently is key to keep the Chex cereal pieces intact.
- Use festive sanding sugar to add a colorful, seasonal touch to the treat.
- Store the finished Puppy Chow in an airtight container to keep it fresh.
Nutrition
- Serving Size: 1/12th of recipe (about 1 cup)
- Calories: 220
- Sugar: 15g
- Sodium: 120mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
