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Brainy Breakfast: Healthy Greek Yogurt Bowl with Apples, Berries, and Nuts Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.6 from 97 reviews
  • Author: Megane
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American
  • Diet: Low Fat

Description

Brainy Breakfast is a quick, nutritious morning meal packed with protein, fiber, and antioxidants. This easy-to-make dish combines creamy Greek yogurt, fresh fruits, healthy fats from walnuts and flax seeds, and a touch of honey and cinnamon for natural sweetness and flavor. Perfect for a brain-boosting start to your day.


Ingredients

Scale

Base

  • 1 cup Greek yogurt (0 or 2%)
  • 1 tablespoon honey

Fruit

  • 1 small apple, cored and chopped
  • 1/2 cup mixed berries

Nuts and Seeds

  • 2 tablespoons chopped walnuts
  • 2 tablespoons flax seeds (ground or whole)

Spices

  • 1/2 teaspoon ground cinnamon


Instructions

  1. Combine Ingredients: Place the Greek yogurt, honey, chopped apple, mixed berries, chopped walnuts, flax seeds, and ground cinnamon into a bowl.
  2. Mix Well: Stir all the ingredients together thoroughly to ensure everything is evenly combined and the flavors meld together.
  3. Add Toppings (Optional): Add any additional toppings you prefer such as extra nuts, seeds, or a drizzle more of honey before serving for added texture and sweetness.

Notes

  • Use ground flax seeds if you want a smoother texture with more easily absorbed omega-3s.
  • For a vegan version, substitute honey with maple syrup and use a plant-based yogurt.
  • Can be prepared the night before and stored in the refrigerator for a quick grab-and-go breakfast.
  • Add a sprinkle of chia seeds for extra fiber and protein boost.
  • Adjust the sweetness according to your taste by varying the amount of honey.

Nutrition

  • Serving Size: 1 serving
  • Calories: 270
  • Sugar: 18g
  • Sodium: 60mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 6g
  • Protein: 15g
  • Cholesterol: 5mg